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Description

A savory and sensible breakfast made with whole eggs, spinach, homemade sausage, russet potato hash browns seasoned with olive oil, pink Himalayan salt and ground black pepper.

Nutrition Info

Calories 190, Total Fat 11g,  Saturated Fat 3g, Carbohydrates 10g, Cholesterol 142mg, Sodium 579mg, Dietary Fiber 1.6g, Sugar 1.6, Protein 9.2g

(Large) Calories 285, Total Fat 17g, Saturated Fat 4.5g, Carbohydrates 15g, Cholesterol 213mg, Sodium 868mg, Dietary Fiber 2.4g, Sugar 2.4, Protein 13.8g

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