A delicious mix of roasted eggplant, artichoke hearts, red peppers & sauteed onions over quinoa, garnished with capers & sliced almonds create a super flavorful meal for veggie lovers. Yum!

Nutrition Info

Calories 350, Total Fat 12g,  Saturated Fat 1g, Cholesterol 0mg,  Sodium 463mg, Total Carbohydrate 54g, Dietary Fibers 14g

Net Carbohydrate 40g, Sugars 10g, Protein 12g
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