Dinner
•Strawberry field green salad with spring greens, strawberries, crumbled goat cheese, shaved shallots, cayenne candied pecans & balsamic vinegar on the side
• Mexican garden salad with green leaf, carrots, tomato, cucumber, black olives, cheddar cheese, crispy tortilla strips, spicy buttermilk ranch, cilantro lime vinaigrette
• Cobb salad with iceberg, carrots, tomatoes cucumber, egg, chedder cheese, croutons with homemade buttermilk ranch and red wine vinaigrette on the side
• Italian salad bar with dozens of toppings and dressings on the side
• Housemade crispy buttermilk chicken strips with honey mustard dipping sauce and organic ketchup on the side
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