OUR MENU

Fresh and 100% from scratch, our menus please every palate and can be fully customized.

Our catering coordinator will work closely with you to accommodate any custom menus and any dietary restrictions and allergies. All items are priced per person unless otherwise noted.

All orders will be charged variable delivery fee based on distance, sales tax and a service charge (minimum 25.00 delivery charge)

20 Person Minimum

HOT BREAKFAST Requires an on‑site chef $100 / Add Belgian waffle station to any order • $5.95

  • PRICELESS HOT BREAKFAST

    Fresh scrambled eggs, brown sugar peppercorn bacon, Priceless breakfast potatoes, gourmet fruit platter and fresh brewed coffee service • $11.95

  • BELGIAN WAFFLE STATION

    Priceless Belgian waffles made on site. with scrambled eggs, maple glazed sausage and orange juice. Waffle toppings include: whipped cream, fresh cut strawberries, bananas, caramel, chocolate and cherries jubilee • $11.95
    Waffle Chef • $75.00 per 25 guests

  • BIG BREAKFAST

    Fresh Scrambled Eggs, Brown Sugar Peppercorn Bacon, Sausage, Rosti Hash Brown Potatoes, Gourmet French Toast or Priceless Buttermilk Pancakes, Gourmet Fruit Platter and Fresh Brewed Coffee Service • $13.95

  • EARLY RISERS

    Egg white omelets, spinach, tomatoes, Priceless Salsa, grilled mushrooms, chicken apple sausage, whole wheat toast, gourmet fruit platter and fresh brewed coffee service • $12.95

CONTINENTAL BREAKFAST

  • PRICELESS CONTINENTAL

    Assorted freshly baked bagels with cream cheese, butter and jams, mini pastries, gourmet fruit platter and fresh brewed coffee service • $8.95

ORGANIC OATMEAL BAR

  • ORGANIC STEEL CUT OATS

    With milk, craisins, berries and walnuts, brown sugar and cinnamon – comes with bowls and spoons • $6.95
    Add it on to a Priceless Breakfast (minimum order 10) • $2.95

SMOOTHIES

  • PROTEIN POWER HOUR

    “Good Morning Smoothies.” We arrive at your office with choices of fresh berries, bananas, oranges, grapes, pineapple, mangos, kiwi, apple, lemon, strawberries, Greek yogurt, whey protein powder, cucumber, spinach, kale, carrots, flax seed and chia seeds. We have a Priceless menu to select from or you can create your own smoothies. Let’s get it done in one hour and start your day off right! • $9.95
    Smoothie attendant • $60.00

PRICELESS BREAKFAST SANDWICHES

  • TACOS

    Bacon, egg and cheese; sausage, peppers, egg and cheese; rosti potatoes, egg, and cheese; Vegan spinach, mushroom, corn tortilla

  • CROISSANT

    Egg & Cheese; Ham & Cheese

  • FRIED EGG SANDWICH

    Ham & cheese; bacon & cheese; sausage & cheese served on an English muffin

  • 1 sandwiche per person, served with a gourmet fresh
    fruit platter and fresh brewed coffee service • $10.95
    (drop off service does not require an attendant)

PRICELESS PLATTERS Beautifully presented on our Priceless designed platters

  • SMOKED SALMON PLATTER

    With egg crumbles, Bermuda onion, capers, lemon wedges, smoked salmon rosettes and crostini • $9.95

  • GOURMET FRUIT, CHEESE AND CRACKER PLATTER

    created on site on a beautiful marble structure • $9.95

  • GOURMET VEGGIE PLATTER

    With house made creamy buttermilk ranch • $4.95

  • GOURMET FRESH CUT FRUIT PLATTER

    • $6.25

BRUNCH HORS D’OEUVRES Minimum order of 24 pieces

  • GOURMET FRENCH TOAST SKEWERS

    Skewered with fresh strawberries, dusted with powdered sugar • $2.50

  • MINI ASSORTED QUICHE

    Asparagus, tomato and fresh basil, bacon and cheese, and spinach and mushroom “carb free” served on silver fork • $48.00

  • GOURMET MINI FRENCH TOAST SHOOTERS

    With a teaspoon of syrup in a mini 2-ounce clear container- too cute! • $2.00

  • BROWN SUGAR PEPPERCORN BACON SKEWERS

    • $3.00

  • MINI GREEK YOGURT BERRY PARFAITS

    Greek Fage yogurt whipped with wildflower honey and served with a mini silver spoon in a 2-ounce cup topped with assorted fresh berries • $2.95

  • MINI HOMEMADE BUTTERMILK BISCUITS

    With sausage gravy • $2.95

  • FRUIT SKEWERS

    On a chocolate drizzle platter • $2.50

  • PRICELESS MINI CHICKEN AND WAFFLES

    Homemade mini waffles topped with a crispy chicken strip, drizzled with maple syrup and skewered • $2.50

  • Sweet Little Piggy

    With breakfast sausage and house made pancake roll ups on a skewer with maple syrup drizzle (25 pieces) • $48.00

  • PIGS IN A BLANKET (TRADITIONAL)

    Pastry made from scratch and baked fresh (25 pieces) • $48.00

  • GREEK YOGURT BERRY PARFAIT

    Greek Fage yogurt whipped with wildflower honey and served with a silver spoon in an 5.5-ounce cup • $5.50

A LA CARTE

  • MINI CROISSANTS

    • $2.50/ea

  • FRESH HOUSE BAKED BREADS

    Banana bread, pineapple zucchini bread and cinnamon raisin bread • $2.95

  • FRESH BAKED MINI MUFFINS

    Banana pineapple, zucchini and carrot and bran muffin • $1.75

  • FRESH BAKED MUFFINS

    Banana pineapple, zucchini carrot and bran muffin
    One flavor per dozen • $2.75

  • FRESH TOASTED BAGELS

    With cream cheese, butter and jams • $3.95

SWEETNESS

  • MINI BITE SIZE HOUSE MADE DESSERTS

    Lemon champagne cupcake with cream cheese buttercream icing topped with a fresh raspberry, triple chocolate cupcake, bite size rocky road brownie, wedding white cupcakes, red velvet cupcake with buttercream icing, white chocolate banana cupcake, key lime tartlets, mini cannoli cups, mini chocolate pie with Ghirardelli chocolate mousse and white chocolate shavings (minimum order 24) • $2.50

  • FRESH BAKED ASSORTED HOUSE MADE COOKIE PLATTER

    Gourmet chocolate chip, chocolate diablo and oatmeal raisin (2 dozen) • $35.00

BEVERAGES

  • COFFEE SERVICE

    Fresh brewed Columbian coffee served with cups, stirrers, napkins, half and half and assorted sweeteners • $1.95

  • ORANGE JUICE

    For groups served in a large glass decanter, self-serve with disposable cups • $3.00

  • PRICELESS SPA WATER

    Served in a beautiful decanter layered with mint, cucumber and berries; served in disposable cups – beautiful, delicious and refreshing! • $3.00

  • FRESH SQUEEZED LEMONADE

    Served in a large glass decanter • $3.00

  • GOURMET ICE TEA

    Served in a large glass decanter with lemon garnish and sweeteners • 2.50

  • ASSORTED SODAS

    Served in stainless steel ice buckets • $1.95

  • BOTTLED WATER

    Served in stainless steel ice buckets • $1.95

PRICELESS EXTRA TOUCHES

  • BREAKFAST CHEF

    Have a Priceless culinary chef make your breakfast fresh on site. He will arrive 60 minutes early, prepare the meal and have it ready for your guests on time, hot, fresh and delicious! • $100.00/hr

  • ATTENDANT

    If you ever need an extra set of hands to make sure everything is maintained throughout the course of your event, we can provide an attendant He will be responsible for replenishing food items, cleaning, clearing plates and maintaining the integrity of the event throughout the breakfast (3-hour minimum) • $30.00/hr

ADDITIONAL ITEMS

  • DISPOSABLE DINNERWARE

    “Real looking” • $2.50

  • REAL DINNERWARE

    Dinner fork, knife, spoon, dessert fork, dinner plate, salad and dessert plate, and beverage glass • $5pp

AWARD-WINNING SERVICE AND STAFF RECOMMENDATIONS & RESPONSIBILITIES All orders will be charged delivery, 8.25% tax and 20% service charge.

  • Priceless Caterings servers, bartenders, chefs and support staff are all professionals who take a great deal of pride in their work. Appropriately attired, we execute each event with style, panache and professionalism. We recommend the following staffing:

    $35.00 per hour
    Service Team – Event Supervisor/Lead


    $75.00 per hour (4-hour min)
    Culinary Team – Chef


    $35.00 per hour (4-hour min)
    Culinary team members


    $38.00 per hour
    Bartender – TABC certified


    $38.00 per hour
    Culinary Action Station Chefs


    $30.00 per hour
    Servers

     
    Based on a minimum 5 hours. Any additional hours will be billed accordingly. Our Priceless team will arrive at least 2 hours prior to the event and 1 hour after the event to set up and break down.

  • Bartender

    Responsible for serving guests choice of cocktails with professional service. Stock beers and wines and replenish items when needed. Keeps the bar area neat and clean.

  • Service Team

    Event Supervisor/Lead – Will create and follow timeline for all staff, coordinate everything with the actual venue, manage all aspects of the event on site for flawless execution and coordinate with client to help with any particular needs.

  • Servers

    Responsible for passing hors d’oeuvres and cocktails, executing the style of service and clean up throughout the evening. Attentive to all guests needs. The Servers will maintain the integrity of the event with flawless execution. Clean up at the end of event.

  • Chef and Culinary Team

    Priceless Execution – Will assemble and make items fresh on site.

  • Staffing

    You will require one staff member per 25 guests for an event, with a minimum of 3 staff members.

Priceless Caterings will protect the personal financial information that you share with us. If you make a purchase on-line, we will use your credit card number only to process your payment and will not use it for marketing purposes. For reasons of security, credit card information is not stored on our web servers. We will retain order information for our records, but this information is never shared with third parties.